Hada Pacific distributes a complete line of Concentrated Herbal Granules manufactured by JiangYin TianJiang Pharmaceutical Co. Ltd., the leader herbal granules manufacturing company in China. The products obtain NPN licensed by Health Canada.
Our granules are distinguished by their similarity to a traditional raw herb decoction; they dissolve well in hot water and the color, flavor, and aroma comes out remarkably like a decoction. The secret to our granules lies in the use of high-quality raw herbs and new generation technology. With over 20 years efforts, our supplier’s quality control and research divisions shape the standards of the industry. Our products meet the strictest standards for purity, potency, and safety, and are backed by Certificate of Analysis. The products are free of aristolochic acid, and are screened for pesticides, bacteria, and heavy metal such as arsenic, lead, mercury, cadmium, and chromium.
Hada Pacific Carries over 600 Chinese Herbal Granules in inventory. It is suitable for the use of TCM clinic prescription. When practitioners purchase products from Hada Pacific, they are taking advantage of world-class quality assurance practices and an incredibly direct supply chain to one of the world’s sophisticated granule producers.
NOTES | Orders over $200 “free shipping in Great Vancouver” Orders over $300 “free shipping in all provinces” To place an order, simply call us at (778) 865-3522 |
Product | Pin Yin | English | |
---|---|---|---|
1 | 艾叶 | Ai Ye | Argy Wormwood Leaf |
2 | 艾叶炭 | Ai Ye Tan | Argy Wormwood Leaf (Carbonized) |
3 | 巴戟天 | Ba Ji Tian | Morinda Root |
4 | 八月扎 | Ba Yue Zha | Akebia Fruit |
5 | 白扁豆(炒) | Bai Bian Dou (Chao) | White Hyacinth Bean (processed) |
6 | 百部 (蜜) | Bai Bu (Mi) | Stemona Root (processed) |
7 | 白附子 (制) | Bai Fu Zi (Zhi) | Rhizoma Typhonii Praep. |
8 | 白果 | Bai Guo | Ginkgo Seed |
9 | 百合 | Bai He | Lily Bulb |
10 | 白花蛇舌草 | Bai Hua She She Cao | Spreading Hedyotis Herb |
11 | 败酱草 | Bai Jiang Cao | Dahurian patrinia herb with root |
12 | 白蔹 | Bai Lian | Japanese Ampelopsis Root |
13 | 白茅根 | Bai Mao Gen | Lalang Grass Rhizome |
14 | 白前 | Bai Qian | Willowleaf Swallowwort Rhizome |
15 | 白芍 | Bai Shao (Chao) | Radix Paeoniae Alba |
16 | 白芍(炒) | Bai Shao (Chao) | White Peony Root (processed) |
17 | 白头翁 | Bai Tou Weng | Chinese Pulsatilla Root |
18 | 白薇 | Bai Wei | Blackend Swallowwort Root |
19 | 白鲜皮 | Bai Xian Pi | Cortex Dictamni |
20 | 白芷 | Bai Zhi | Radix Angelicae Dahuricae |
21 | 白术 | Bai Zhu | Largehead Atractylodes Rhizome |
22 | 白术(炒) | Bai Zhu(Chao) | Largehead Atractylodes Rhizome(processed) |
23 | 柏子仁 | Bai Zi Ren | Chinese Arborvitae Seed |
24 | 半边莲 | Ban Bian Lian | Chinese Lobelia Herb |
25 | 板蓝根 | Ban Lan Gen | Isatis Root |
26 | 半夏 (法) | Ban Xia (Fa ) | Prepared Pinellia Tuber |
27 | 半夏 (姜) | Ban Xia (Jiang) | Pinellia Tuber (processed with ginger) |
28 | 半枝莲 | Ban Zhi Lian | Barbated Skullcap Herb |
29 | 北沙参 | Bei Sha Shen | Coastal Glehnia Root |
30 | 萹蓄 | Bian Xu | Common Knotgrass Herb |
31 | 瘪桃干 | Bie Tao Gan | Peach immature fruit |
32 | 槟榔 | Bing Lang | Areca Seed |
33 | 薄荷 | Bo He | Peppermint |
34 | 补骨脂 (盐) | Bu Gu Zhi (Yan) | Malaytea Scurfpea Fruit |
35 | 蚕砂 | Can Sha | Silkworm Faeces |
36 | 苍耳子(炒) | Cang Er Zi(Chao) | Siberian Cocklebur Fruit (processed) |
37 | 苍术 (麸炒) | Cang Zhu (Fu Chao) | Atractylodes Rhizome (processed) |
38 | 侧柏炭 | Ce Bai Tan | Chinese Arborvitae Twig and Leaf (Carbonized ) |
39 | 侧柏叶 | Ce Bai Ye | Chinese Arborvitae Twig and Leaf |
40 | 柴胡 | Chai Hu | Chinese Thorowax Root |
41 | 蝉蜕 | Chan Tui | Cicada Slough |
42 | 车前草 | Che Qian Cao | Plantain Herb |
43 | 车前子 (盐) | Che Qian Zi (Yan) | Plantain Seed |
44 | 陈皮 | Chen Pi | Dried Tangerine Peel |
45 | 赤芍 | Chi Shao | Red Peony Root |
46 | 赤芍(炒) | Chi Shao(Chao) | Red Peony Root (processed) |
47 | 赤石脂 | Chi Shi Zhi | Red Halloysite |
48 | 赤小豆 | Chi Xiao Dou | Rice Bean |
49 | 磁石(煅) | Ci Shi (Duan) | Magnetite (processed) |
50 | 重楼 | Chong Lou | Paris Rhizome |
51 | 茺蔚子 | Chong Wei Zi | Motherwort Fruit |
52 | 楮实子 | Chu Shi Zi | Papermulberry Fruit |
53 | 川贝母粉 | Chuan Bei Mu Fen | Tendrilleaf Fritillary Bulb |
54 | 川牛膝 | Chuan Niu Xi | Medicinal Cyathula Root |
55 | 穿心莲 | Chuan Xin Lian | Common Andrographis Herb |
56 | 川芎 | Chuan Xiong | Szechwan Lovage Rhizome |
57 | 椿皮 (麸炒) | Chun Pi (Fu Chao) | Tree-of-heaven Bark (processed) |
58 | 川楝子(炒) | Chuan Lian Zi (Chao) | Szechwan Chinaberry Fruit (processed) |
59 | 川乌 (制) | Chuan Wu (Zhi) | Common Monkshood Mother root (processed) |
60 | 垂盆草 | Chui Pen Cao | Stringy Stonecrop Herb |
61 | 刺五加 | Ci Wu Jia | Manyprickle Acanthopanax |
62 | 大腹皮 | Da Fu Pi | Areca Peel |
63 | 大黄 | Da Huang | Rhubarb |
64 | 大蓟 | Da Ji | Japanese Thistle Herb |
65 | 大青叶 | Da Qing Ye | Dyers woad Leaf |
66 | 大血藤 | Da Xue Teng | Sargentgloryvine Stem |
67 | 大枣 | Da Zao | Chinese Date |
68 | 黛灯心 | Dai Deng Xin | Rush(processed with Natural Indigo) |
69 | 淡豆豉 | Dan Dou Chi | Fermented Soybean |
70 | 胆南星 | Dan Nan Xing | Bile Arisaema |
71 | 丹参 | Dan Shen | Danshen Root |
72 | 淡竹叶 | Dan Zhu Ye | Lophatherum Herb |
73 | 当归 | Dang Gui | Chinese Angelica |
74 | 当归 (酒) | Dang Gui (Jiu) | Chinese Angelica (stir-baked with wine) |
75 | 当归尾 | Dang Gui Wei | Chinese Angelica Root Branch |
76 | 党参 | Dang Shen | Tangshen |
77 | 党参(炒) | Dang Shen(Chao ) | Tangshen Root (processed) |
78 | 灯心草 | Deng Xin Cao | Common Rush |
79 | 地肤子 | Di Fu Zi | Belvedere Fruit |
80 | 地骨皮 | Di Gu Pi | Chinese Wolfberry Root-bark |
81 | 地黄 | Di Huang | Rehmannia Root |
82 | 地锦草 | Di Jin Cao | Creeping Euphorbia |
83 | 地榆 | Di Yu | Garden Burnet Root |
84 | 地榆炭 | Di Yu Tan | Garden Burnet Root (Carbonized) |
85 | 丁香 | Ding Xiang | Clove |
86 | 冬瓜皮 | Dong Gua Pi | Chinese Waxgourd Peel |
87 | 冬瓜子 | Dong Gua Zi | Chinese Waxgourd Seed |
88 | 冬葵子 | Dong Kui Zi | Chingma Abutilon Seed |
89 | 豆蔻 | Dou Kou | Round Cardamom Fruit |
90 | 独活 | Du Huo | Doubleteeth Pubescent Angelica Root |
91 | 杜仲 | Du Zhong | Eucommia Bark |
92 | 杜仲 (盐) | Du Zhong (Yan) | Eucommia Bark (processed) |
93 | 鹅不食草 | E Bu Shi Cao | Small Centipeda herb |
94 | 阿胶 | E Jiao | Donkey-hide Glue |
95 | 莪术 (醋) | E Zhu (Cu) | Zedoray Rhizome (processed) |
96 | 番泻叶粉 | Fan Xie Ye Fen | Senna Leaf |
97 | 防风 | Fang Feng | Divaricate Saposhnikovia Root |
98 | 防己 | Fang Ji | Fourstamen Stephania Root |
99 | 粉萆薢 | Fen Bi Xie | Hypoglaucous Collett Yam Rhizome |
100 | 蜂房 | Feng Fang | Honeycomb |
101 | 凤尾草 | Feng Wei Cao | Huguenot Fern Herb |
102 | 佛手 | Fo Shou | Finger Citron |
103 | 茯苓 | Fu Ling | Indian Bread |
104 | 茯苓皮 | Fu Ling Pi | Indian Bread Exodermis |
105 | 覆盆子 | Fu Pen Zi | Palmleaf Raspberry Fruit |
106 | 附片 | Fu Pian | Prepared Common Monkshood Daughter Root |
107 | 浮萍 | Fu Ping | Common Ducksmeat Herb |
108 | 茯神 | Fu Shen | Indian bread with hostwood |
109 | 浮小麦 | Fu Xiao Mai | Blighted Wheat |
110 | 甘草 | Gan Cao | Liquorice Root |
111 | 甘草 (炙) | Gan Cao (Zhi) | Prepared Liquorice Root |
112 | 干姜 | Gan Jiang | Dried Ginger |
113 | 藁本 | Gao Ben | Chinese Lovage Rhizome |
114 | 高良姜 | Gao Liang Jiang | Lesser Galangal Rhizome |
115 | 葛根 | Ge Gen | Kudzuvine Root |
116 | 蛤壳 | Ge Qiao | Clam Shell |
117 | 功劳叶 | Gong Lao Ye | Chinese Mahonia Leaf |
118 | 枸杞子 | Gou qi Zi | Barbary Wolfberry Fruit |
119 | 钩藤 | Gou Teng | Gambir Plant |
120 | 谷精草 | Gu Jing Cao | Pipewort Flower |
121 | 骨碎补 | Gu Sui Bu | Fortune's Drynaria Rhizome |
122 | 谷芽(炒) | Gu Ya (Chao) | Millet Sprout (processed) |
123 | 瓜蒌 | Gua Lou | Snakegourd Fruit |
124 | 瓜蒌皮 | Gua Lou Pi | Snakegourd Peel |
125 | 瓜蒌仁 | Gua Lou Ren | Snakegourd Seed |
126 | 贯众 | Guan Zhong | Male Fern Rhizome |
127 | 广地龙 | Guang Di Long | Earth-worm (processed) |
128 | 广藿香 | Guang Huo Xiang | Cablin Potchouli Herb |
129 | 广金钱草 | Guang Jin Qian Cao | Snowbelleaf Tickclover Herb |
130 | 鬼箭羽 | Gui Jian Yu | Winged Euonymus Twing |
131 | 鬼针草 | Gui Zhen Cao | Beggarticks |
132 | 桂枝 | Gui Zhi | Cassia Twig |
133 | 海风藤 | Hai Feng Teng | Kadsura Pepper Stem |
134 | 海浮石 | Hai Fu Shi | Pumice |
135 | 海金沙 | Hai Jin Sha | Japanese Climbing Fern Spore |
136 | 海桐皮 | Hai Tong Pi | Oriental Variegated Coralbean Bark |
137 | 海藻 | Hai Zao | Seaweed |
138 | 合欢花 | He Huan Hua | Albizia Flower |
139 | 合欢皮 | He Huan Pi | Silktree Albizia Bark |
140 | 何首乌 (制) | He Shou Wu (Zhi) | Prepared Fleeceflower Root |
141 | 荷叶 | He Ye | Lotus Leaf |
142 | 诃子 | He Zi | Medicine Terminalia Fruit |
143 | 黑丑 | Hei Chou | Pharbitis Seed (Black) |
144 | 黑芝麻 | Hei Zhi Ma | Black Sesame |
145 | 红花 | Hong Hua | Safflower |
146 | 红参 | Hong Shen | Red Ginseng |
147 | 胡黄连 | Hu Huang Lian | Figwortflower Picrorhiza Rhizome |
148 | 胡芦巴 | Hu Lu Ba | Common Fenugreek Seed |
149 | 琥珀粉 | Hu Po Fen | Amber |
150 | 虎杖 | Hu Zhang | Giant Knotweed Rhizome |
151 | 花椒 | Hua Jiao | Pricklyash Peel |
152 | 花蕊石 | Hua Rui Shi | Ophicalcite |
153 | 滑石 | Hua Shi | Talc |
154 | 槐花 (炒) | Huai Hua (Chao) | Pagodatree Flower (processed) |
155 | 淮小麦 | Huai Xiao Mai | Wheat Fruit (Huai) |
156 | 黄柏 | Huang Bo | Chinese Cork-tree |
157 | 黄精 | Huang Jing | Solomonseal Rhizome |
158 | 黄精 (酒) | Huang Jing (Jiu) | Solomonseal Rhizome(Processed) |
159 | 黄芪 | Huang Qi | Milkvetch Root |
160 | 黄芪 (炙)) | Huang Qi (Zhi) | Prepared Milkvetch Root |
161 | 黄芩 | Huang Qin | Baical Skullcap Root |
162 | 黄芩 (酒) | Huang Qin (Jiu) | Baical Skullcap Root (processed) |
163 | 黄药子 | Huang Yao Zi | Airpotato Yam Rhizome |
164 | 火麻仁 | Huo Ma Ren | Hemp Seed |
165 | 僵蚕 (炒) | Jiang Can (Chao ) | Stiff Silkworm |
166 | 鸡骨草 | Ji Gu Cao | Canton Love-pea Vine |
167 | 蒺藜 (炒) | Ji Li (Chao) | Puncturevine Caltrop Fruit |
168 | 鸡内金 (炒) | Ji Nei Jin (Chao) | Chicken's Gizzard-Skin(processed) |
169 | 鸡血藤 | Ji Xue Teng | Suberect Spatholobus Stem |
170 | 建曲 | Jian Qu | Medicated Leaven |
171 | 姜厚朴 | Jiang Hou Po | Officinal Magnolia Bark (processed) |
172 | 降香 | Jiang Xiang | Rosewood |
173 | 姜竹茹 | Jiang Zhu Ru | Bamboo Shavings(processed with Ginger) |
174 | 绞股蓝 | Jiao Gu Lan | Fiveleaf Gynostemma Herb |
175 | 焦六神曲 | Jiao Liu Shen Qu | Medicated Leaven (processed) |
176 | 桔梗 | Jie Geng | Platycodon Root |
177 | 芥子 (炒) | Jie Zi (Chao) | Mustard Seed (processed) |
178 | 金钱草 | Jin Qian Cao | Christina Loosestrife |
179 | 金银花 | Jin Yin Hua | Japanese Honeysuckle Flower |
180 | 金樱子 | Jin Ying Zi | Wheat Fruit (Huai) |
181 | 荆芥 | Jing Jie | Fineleaf Schizonepeta Herb |
182 | 九节菖蒲 | Jiu Jie Chang Pu | Irkutsk Anemone Rhizome |
183 | 九香虫 (炒) | Jiu Xiang Chong (Chao) | Stink-bug |
184 | 酒萸肉 | Jiu Yu Rou (Chao) | Asiatic Cornelian Cherry Fruit(processed) |
185 | 橘核 (盐) | Ju He (Yan) | Tangerine Seed |
186 | 菊花 | Ju Hua | Chrysanthemum Flower |
187 | 橘络 | Ju Luo (Chao) | Tangerine Pith |
188 | 桔叶 | Ju Ye | Tangerine Leaf |
189 | 决明子 (炒) | JU Ming Zi (Chao) | Cassia Seed(processed) |
190 | 苦参 | Ku Shen | Lightyellow Sophora Root |
191 | 苦杏仁 (燀) | Hong Shen | Bitter Apricot Seed (processed) |
192 | 款冬花 (蜜) | Hu Huang Lian | Common Coltsfoot Flower(processed) |
193 | 昆布 | Hu Lu Ba | Tangle Thallus |
194 | 莱菔子 (炒) | Hu Po Fen | Radish Seed (processed) |
195 | 雷公藤 | Hu Zhang | Common Threewingnut Root |
196 | 荔枝草 | Hua Jiao | Common Sage Herb |
197 | 荔枝核 | Jie Zi (Chao) | Lychee Seed |
198 | 连翘 | Jin Qian Cao | Weeping Forsythia Capsule |
199 | 莲子 | Jin Yin Hua | Lotus Seed |
200 | 凌霄花 | Jin Ying Zi | Trumpetcreeper Flower |
201 | 灵芝 | Ling Zhi | Glossy Ganoderma |
202 | 刘寄奴 | Liu Ji Nu | Diverse Wormwood Herb |
203 | 六一散 | Liu Yi San | Six-To-One Powder |
204 | 六月雪 | Liu Yue Xue | Serissa herb |
205 | 龙齿 | Long Chi | Dragon's Teeth |
206 | 龙胆 | Long Dan | Chinese Gentian |
207 | 龙骨 | Long Gu | Dragon's Bone |
208 | 龙葵 | Long Kui | Weeping Forsythia Capsule |
209 | 龙眼肉 | Long Yan Rou | Longan Aril |
210 | 漏芦 | Lou Lu | Uniflower Swisscentaury Root |
211 | 芦根 | Lu Gen | Reed Rhizome |
212 | 鹿角霜 | Lu Jiao Shuang | Degelatined Deer-Horn |
213 | 路路通 | Lu Lu Tong | Beautiful Sweetgum Fruit |
214 | 鹿衔草 | Lu Xian Cao | Pyrola Herb |
215 | 络石藤 | Luo Shi Teng | Chinese Starjasmine Stem |
216 | 马鞭草 | Ma Bian Cao | European Verbena Herb |
217 | 马勃 | Ma Bo (Chao) | Puff-ball |
218 | 马齿苋 | Ma Chi Xian | Purslane Herb |
219 | 麦冬 | Mai Dong | Dwarf Lilyturf Tuber |
220 | 麦芽 | Mai Ya | Germinated Barley |
221 | 麦芽 (炒) | Mai Ya (Chao ) | Germinated Barley (processed) |
222 | 蔓荆子 (炒) | Man Jing Zi (Chao ) | Shrub Chastetree Fruit (processed) |
223 | 芒硝 | Mang Xiao | Sodium Sulfate |
224 | 猫爪草 | Mao Zhua Cao | Catclaw Buttercup Root |
225 | 玫瑰花 | Mei Gui Hua | Rose Flower |
226 | 密蒙花 | Mi Meng Hua | Pale Butterflybush Flower |
227 | 墨旱莲 | Mo Han Lian | Yerbadetajo Herb |
228 | 没药 (炒) | Mo Yao (Chao) | Myrrh (processed) |
229 | 牡丹皮 | Mu Dan Pi | Tree Peony Bark |
230 | 木瓜 | Mu Gua | Common Floweringquince Fruit |
231 | 木蝴蝶 | Mu Hu Die | Indian Trumpetflower Seed |
232 | 牡蛎 | Mu Li | Oyster Shell |
233 | 牡蛎 (煅) | Mu Li (Duan) | Oyster Shell (processed) |
234 | 木通 | Mu Tong | Akebia Stem |
235 | 木贼 | Mu Zei | Common Scouring Rush Herb |
236 | 南沙参 | Nan Sha Shen | Fourleaf Ladybell Root |
237 | 牛蒡子 (炒) | Niu Bang Zi (Chao) | Great Burdock Achene (processed) |
238 | 牛膝 | Niu Xi (Chao) | Twotoothed Achyranthes Root |
239 | 糯稻根 | Nuo Dao Gen | Glutinous Rice Root |
240 | 女贞子 (酒) | Nu Zhen Zi (Jiu) | Glossy Privet Fruit (processed) |
241 | 胖大海 | Pang Da Hai | Boat-fruited Sterculia Seed |
242 | 炮姜炭 | Pao Jiang Tan | Prepared Dried Ginger |
243 | 佩兰 | Pei Lan | Fortune Eupatorium Herb |
244 | 枇杷叶 (蜜) | Pi Pa Ye (Mi) | Loquat Leaf (processed) |
245 | 片姜黄 | Pian Jiang Huang | Wenyujin Concise Rhizome |
246 | 平地木 | Ping Di Mu | Japanese Ardisia Herb |
247 | 蒲公英 | Pu Gong Ying (Chao) | Dandelion |
248 | 蒲黄 | Pu Huang | Cattail Pollen |
249 | 蒲黄炭 | Pu Huang Tan | Cattail Pollen (Carbonized) |
250 | 茜草 | Qian Cao | Indian Madder Root |
251 | 茜草炭 | Qian Cao Tan | Indian Madder Root (Carbonized) |
252 | 前胡 | Qian Hu | Hogfennel Root |
253 | 千年健 | Qian Nian Jian | Obscured Homalomena Rhizome |
254 | 芡实 | Qian Shi | Gordon Euryale Seed |
255 | 羌活 | Qiang Huo | Incised Notopterygium Rhizome or Root |
256 | 秦艽 | Qing Jiao | Largeleaf Gentian Root |
257 | 秦皮 | Qing Pi(Chao) | Ash Bark |
258 | 青皮 (醋) | Qing Pi (Cu) | Green Tangerine Peel (processed) |
259 | 清半夏 | Qing Ban Xia | Pinellia Tuber (processed with alum) |
260 | 青黛粉 | Qing Dai Fen | Natural Indigo |
261 | 清风藤 | Qing Feng Teng | Orientvine Stem |
262 | 青蒿 | Qing Hao | Sweet Wormwood Herb |
263 | 青礞石 | Qing Meng Shi | Chlorite schist |
264 | 青葙子 | Qing Xiang Zi (Mi) | Feather Cockscomb Seed |
265 | 瞿麦 | Qu Mai | Lilac Pink Herb |
266 | 拳参 | Quan Shen | Bistort Rhizome |
267 | 全蝎 (炒) | Quan Xie | Scorpion |
268 | 忍冬藤 | Ren Dong Teng | Honeysuckle Stem |
269 | 人参 | Ren Shen | Ginseng |
270 | 人参叶 | Ren Shen Ye | Ginseng Leaf |
271 | 肉豆蔻 | Rou Dou Kou | Nutmeg |
272 | 肉桂 | Rou Gui | Cassia Bark |
273 | 乳香 (制) | Ru Xiang (Zhi) | Olibanum (processed) |
274 | 三棱 (醋) | San Leng (Cu) | Common Burreed Rhizome (processed) |
275 | 三七粉 | San Qi Fen | Sanchi |
276 | 桑白皮 (蜜) | Sang Bai Pi (Mi) | White Mulberry Root-bark (processed) |
277 | 桑寄生 | Sang Ji Sheng | Chinese Taxillus Herb |
278 | 桑螵蛸 | Sang Piao Xiao (Cu) | Mantis Egg-case |
279 | 桑椹 | Sang Shen | Mulberry Fruit |
280 | 桑叶 | Sang Ye | Mulberry Leaf |
281 | 桑枝 | Sang Zhi | Mulberry Twig |
282 | 砂仁 | Sha Ren | Villous Amomum Fruit |
283 | 沙苑子 | Sha Yuan Zi | Flatstem Milkvetch Seed |
284 | 山豆根 | Shan Dou Gen | Vietnamese Sophora Root |
285 | 山药 | Shan Yao | Common Yam Rhizome |
286 | 山楂 | Shan Zha | Hawthorn Fruit |
287 | 山楂 (焦) | Shan Zha (Jiao) | Hawthorn Fruit (processed) |
288 | 商陆 (醋) | Shang Luo (Cu) | Pokeberry Root(processed) |
289 | 蛇床子 | She Chuang Zi | Common Cnidium Fruit |
290 | 射干 | She Gan | Blackberrylily Rhizome |
291 | 蛇六谷 | She Liu Gu | River Giant Arum |
292 | 蛇莓 | She Mei | Indian Mockstrawberry Herb |
293 | 伸筋草 | Shen Jin Cao | Common Clubmoss Herb |
294 | 生姜 | Sheng Jiang | Fresh Ginger |
295 | 升麻 | Sheng Ma | Largetrifoliolious Bugbane Rhizome |
296 | 石菖蒲 | Shi Chang Pu | Grassleaf Sweetflag Rhizome |
297 | 柿蒂 | Shi Di | Persimmon Calyx |
298 | 石膏 | Shi Gao (Cu) | Gypsum |
299 | 石见穿 | Shi Jian Chuan | Chinese Sage Herb |
300 | 石决明 (煅) | Shi Jue Ming (Duan) | Abalone Shell(processed) |
301 | 石榴皮 | Shi Liu Pi | Pomegranate Rind |
302 | 石韦 | Shi Wei | Shearer's Pyrrosia Leaf |
303 | 失笑散 | Shi Xiao San | Laughing Powder |
304 | 首乌藤 | Shou Wu Teng | Tube Fleeceflower Stem |
305 | 熟大黄 | Shu Da Huang | Rhubarb (processed) |
306 | 熟地黄 | Shu Di Huang/td> | Prepared Rehmannia Root |
307 | 水牛角 | Shui Niu Jiao | Buffalo Horn |
308 | 水杨梅根 | Shui Yang Mei Gen | Thinleaf Adina Root |
309 | 丝瓜络 | Si Gua Luo (Cu) | Luffa Vegetable Sponge |
310 | 苏木 | Su Mu (Cu) | Sappan Wood |
311 | 酸枣仁 (炒) | Suan Zao Ren (Chao) | Spine Date Seed |
312 | 锁阳 | Suo Yang | Songaria Cynomorium Herb |
313 | 太子参 | Tai Zi Shen | Heterophylly Falsestarwort Root |
314 | 烫水蛭 | Tang Shui Zhi | Leech (processed) |
315 | 桃仁 (燀) | Tao Ren (Dan) | Peach Seed (processed) |
316 | 藤梨根 | Teng Li Gen | Yangtao Actinidia Root |
317 | 天冬 | Tian Dong | Cochinchinese Asparagus Root |
318 | 天花粉 | Tian Hua Fen (Cu) | Snakegourd Root |
319 | 田基黄 | Tian Ji Huang | Japenese St.John'swort Herb |
320 | 天葵子 | Tian Kui Zi | Muskroot-like Semiaquilegia Root |
321 | 天南星 (制) | Tian Nan Xing (Zhi) | Jackinthepulpit Tuber (processed) |
322 | 天竺黄 | Tian Zhu Huang | Tabasheer |
323 | 葶苈子 | Ting Li Zi | Pepperweed Seed |
324 | 通天草 | Tong Tian Cao | Waternut Stem |
325 | 透骨草 | Tou Gu Cao | Garden Balsam Stem |
326 | 土鳖虫 | Tu Bie Chong | Ground Beetle |
327 | 土茯苓 | Tu Fu Ling | Glabrous Greenbrier Rhizome |
328 | 土荆皮 | Tu Jing Pi (Cu) | Golden Larch Bark |
329 | 菟丝子 | Tu Si Zi | Dodder Seed |
330 | 瓦楞子 (煅) | Wa Leng Zi (Duan) | Arc Shell (processed) |
331 | 王不留行 (炒) | Wang Bu Liu Xing (Chao ) | Cowherb Seed |
332 | 蜈蚣 | Wu Gong | Centipede |
333 | 五加皮 | Wu Jia Pi | Slenderstyle Acanthopanax Bark |
334 | 五灵脂 (醋) | Wu Ling Zhi (Cu ) | Trogopterus Dung (processed) |
335 | 乌梢蛇 (酒) | Wu Shao She (Jiu) | Black-tail Snake (processed) |
336 | 五味子 (醋) | Wu Wei Zi (Cu) | Chinese Magnoliavine Fruit (processed) |
337 | 乌药 | Wu Yao | Combined Spicebush Root |
338 | 吴茱萸 (制) | Wu Zhu Yu (Zhi) | Medicinal Evodia Fruit (processed) |
339 | 乌贼骨 | Wu Zei Gu | Cuttlebone |
340 | 豨莶草 | Xi Xian Cao | Siegesbeckia Herb |
341 | 细辛 | Xi Xin | Manchurian Wildginger Root |
342 | 夏枯草 | Xia Ku Cao | Common Selfheal Fruit-Spike |
343 | 仙鹤草 | Xian He Cao | Hairyvein Agrimonia Herb |
344 | 仙茅 | Xian Mao | Common Curculigo Rhizome |
345 | 香附 (醋) | Xiang Fu (Cu) | Nutgrass Galingale Rhizome (processed) |
346 | 香加皮 | Xiang Jia Pi | Chinese Silkvine Root-Bark |
347 | 香薷 | Xiang Ru | Chinese Mosla |
348 | 香橼 | Xiang Yuan | Citron Fruit |
349 | 小茴香 (盐) | Xiao Hui Xiang (Yan) | Fennel (processed) |
350 | 小蓟 | Xiao Ji | Field Thistle Herb |
351 | 小通草 | Xiao Tong Cao | Stachyurus or Japanese Helwingia Pith |
352 | 薤白 | Xie Bai | Longstamen Onion Bulb |
353 | 辛夷 | Xin Yi | Biond Magnolia Flower |
354 | 徐长卿 | Xu Chang Qing | Paniculate Swallowwort Root |
355 | 续断 | Xu Duan | Himalayan Teasel Root |
356 | 旋覆花 | Xuan Fu Hua | Inula Flower |
357 | 玄参 | Xuan Shen | Figwort Root |
358 | 血竭粉 | Xue Jie Fen | Dragon's Blood |
359 | 血余炭 | Xue Yu Tan | Hair (Carbonized) |
360 | 鸭跖草 | Ya Zhi cao | Common Dayflower Herb |
361 | 延胡索 (醋) | Yan Hu Suo (Cu ) | Yanhusuo (processed) |
362 | 野菊花 | Ye Ju Hua | Wild Chrysanthemum Flower |
363 | 野葡萄根 | Ye Pu Tao Gen | Wilson Grape Root |
364 | 益母草 | Yi Mu Cao | Motherwort Herb |
365 | 薏苡仁 | Yi Yi Ren | Coix Seed |
366 | 薏苡仁 (炒) | Yi Yi Ren (Chao) | Coix Seed (processed) |
367 | 益智仁 (盐) | Yi Zhi Ren (Yan) | Sharpleaf Glangal Fruit (processed) |
368 | 银柴胡 | Yin Chai Hu | Starwort Root |
369 | 茵陈 | Yin Chen | Virgate Wormwood Herb |
370 | 淫羊藿 | Yin Yang Huo | Epimedium Herb |
371 | 郁金 | Yu Jin | Turmeric Root Tuber |
372 | 郁李仁 | Yu Li Ren | Chinese Dwarf Cherry Seed |
373 | 玉米须 | Yu Mi Xu | Corn Stigma |
374 | 鱼腥草 | Yu Xing Cao | Heartleaf Houttuynia Herb |
375 | 玉竹 | Yu Zhu | Fragrant Solomonseal Rhizome |
376 | 远志 (制) | Yuan Zhi (Zhi) | Thinleaf Milkwort Root (processed) |
377 | 皂角刺 | Zao Jiao Ci | Chinese Honeylocust Spine |
378 | 泽兰 | Ze Lan | Hirsute Shiny Bugleweed Herb |
379 | 泽泻 | Ze Xie | Oriental Waterplantain Rhizome |
380 | 浙贝母 | Zhe Bei Mu | Thunberg Fritillary Bulb |
381 | 赭石 (煅) | Zhe Shi (Duan) | Hematite (processed) |
382 | 珍珠母 | Zhen Zhu Mu | Nacre |
383 | 知母 | Zhi Mu | Common Anemarrhena Rhizome |
384 | 枳壳 (麸炒) | Zhi Qiao (Fu Chao) | Orange Fruit (processed) |
385 | 枳实 (麸炒) | Zhi Shi (Fu Chao) | Immature Orange Fruit (processed) |
386 | 栀子 | Zhi Zi | Cape Jasmine Fruit |
387 | 朱灯心 | Zhu Den Xin | Rush(processed with Cinnabar) |
388 | 竹沥半夏 | Zhu Li Ban Xia | Pinellia Tuber (processed ) |
389 | 猪苓 | Zhu Ling | Chuling |
390 | 苎麻根 | Zhu Ma Gen | Ramie Root |
391 | 紫草 | Zi Cao | Arnebia Root |
392 | 紫河车粉 | Zi He Che Fen | Human Placeta |
393 | 紫花地丁 | Zi Hua Di Ding | Tokyo Violet Herb |
394 | 自然铜 (煅) | Zi Ran Tong (Duan) | Pyrite (processed) |
395 | 紫石英(醋煅) | Zi Shi Ying (Cu Duan ) | Fluorite(processed) |
396 | 紫苏梗 | Zi Su Geng | Perilla Stem |
397 | 紫苏叶 | Zi Su Ye | Perilla Leaf |
398 | 紫苏子 (炒) | Zi Su Zi (Chao) | Perilla Fruit (processed) |
399 | 紫菀 (蜜) | Zi Wan (Mi) | Tatarian Aster Root (processed) |
400 | 紫珠草 | Zi Zhu Cao | Taiwan Beautyberry Leaf |